Plant propagation
Explore seed propagation, cuttings, grafting and the care needed to establish young plants.
Horticulture is about much more than growing a plant. It asks how to raise healthy planting material, care for a crop, recognise the right time to harvest and preserve quality afterwards. It brings the science of plant growth into gardens, nurseries, orchards and protected growing spaces.
This broad subject introduces fruit, vegetable and ornamental crops, along with nursery management and post-harvest care. You learn to notice small changes in plants and connect them to growing conditions. Students can also explore fruit science and vegetable science in more depth through the dedicated department pages.
Explore seed propagation, cuttings, grafting and the care needed to establish young plants.
Understand growing media, watering, plant health and the organisation of a nursery.
Learn how the needs of different horticultural crops shape cultivation practices.
Look at maturity, grading, handling and storage as part of the journey from grower to consumer.
These activities show how the subject connects to everyday agricultural questions.
Consider how planting material and propagation choices influence later growth.
Keep records of plant growth, flowering and changes in the growing environment.
Compare how handling and storage decisions affect freshness and quality.
Horticulture offers directions in nursery work, crop production, landscaping, protected cultivation and produce handling. It can also support a small growing enterprise. The most suitable route depends on the crops you enjoy, your practical experience and any further training you choose.
A look inside the Horticulture Department laboratory. Select an image for a closer look.



















For current faculty details, course options and admission information, get in touch with the Faculty of Agriculture.